Enjoy a hands-on demonstration with Executive Chef Kaylon Sweet, Owner of Osteria Poggio. Sweets grew up in New Hampshire and studied under well known Chefs in Florence Italy and Kennebunkport, Maine before returning back home. He has a passion for feeding others and is best known for following traditional Italian cooking principles and utilizing the best products, as locally as possible.  

 

Chef Sweets offers guests delicious small plate dishes prepared and presented with style. The Chef’s selections will be paired with specialty cocktails offered by Tamworth Distilling for a remarkable and fun tasting experience.